Shock Freezer

Shock Freezer in Shipping Container 20 Ft / 40 Ft

For deep freezing at -35ºC / -40ºC

The freezing tunnel in container is an equipment for deep freezing all kinds of foods.

With working temperatures between -35ºC / -40ºC and high air flows that allow fast and homogeneous freezing.

It is applicable in all types of deep-frozen products, it is used mainly in the meat, fishing and bakery industries, but it is also useful for some vaccines.

There is the possibility of installing the cooling equipment in the same container or in an external machine room.

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Features

Options

Possibility of mounting in a new or used container.

Fully customizable.